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Jeon (food)1 versions

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Jeon (food) — a korea cuisine appetizer dish from Korea — featuring egg-dredged, pan-fried, versatile1

Korea

Jeon (food)

“Seasoned whole, sliced, or minced ingredients coated in wheat flour and egg wash, then fried until golden.”

egg-dredgedpan-friedversatilecrisped exterior

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© 2026 Polydish. Dish write-ups are AI-synthesised from public reviews — see our methodology.

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