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Tofu skin — a people's republic of china cuisine main course dish from People's Republic of China — featuring protein-lipid membrane, surface-collected, air-dried sheets1

People's Republic of China

Tofu skin

“A film of soy protein rises to the surface of hot milk, collected and dried into sheets—tofu's elegant cousin.”

protein-lipid membranesurface-collectedair-dried sheetssoy-based

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