Dish family

Thai Curry2 versions

Coconut milk, pounded curry paste, and fish sauce in balance. From the green heat of Bangkok to the Persian-influenced sweetness of massaman.

Thai Green Curry1

Bangkok, Thailand

Thai Green Curry

“The hottest of the Thai curries hides behind the gentlest colour. Green means go carefully.”

fresh green chilli pastesplit coconut oilpea eggplant pophottest classic

2,377 voices synthesised

Massaman Curry2

Bangkok, Thailand

Massaman Curry

“Cardamom, cinnamon, peanuts, potatoes. The curry that took the spice road home to Thailand.”

trade-route spicesslow-braised beefpeanuts and potatotamarind depth

2,077 voices synthesised