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Sev (food) — a indian snack dish from India — featuring deep-fried, chickpea flour, variable thickness1

India

Sev (food)

“Crispy chickpea noodles seasoned with turmeric and ajwain, eaten alone or crunched into curries and chaat across South Asia.”

deep-friedchickpea flourvariable thicknessregionally varied

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© 2026 Polydish. Dish write-ups are AI-synthesised from public reviews — see our methodology.

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