Dish family

Ragout fin1 versions

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Ragout fin — a french main course dish from France — featuring time-consuming, multi-protein, butter-stewed1

France

Ragout fin

“Veal, sweetbread, calf brain, tongue, bone marrow, chicken, fish—everything boiled or stewed, then bound and gratinéed.”

time-consumingmulti-proteinbutter-stewedgratinéed

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