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Pain aux raisins1 versions

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Pain aux raisins — a french breakfast dish from France — featuring laminated dough, spiral-wound, crème pâtissière filling1

France

Pain aux raisins

“A spiral viennoiserie of laminated butter dough, raisins, and crème pâtissière filling—breakfast in three textures.”

laminated doughspiral-woundcrème pâtissière fillingbreakfast pastry

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