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Ojojo — a nigerian snack dish from Nigeria — featuring deep-fried, grated yam batter, savory fritter1

Nigeria

Ojojo

“Grated water yam mixed with crayfish powder and spices, deep-fried into savory rounds.”

deep-friedgrated yam battersavory fritterYoruba snack

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© 2026 Polydish. Dish write-ups are AI-synthesised from public reviews — see our methodology.

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