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Mie gomak — a indonesian main course dish from Indonesia — featuring thick noodle soup, coconut-andaliman broth, Batak specialty1

Indonesia

Mie gomak

“Thick spicy noodles in coconut milk and andaliman broth—Batak-style spaghetti from Lake Toba.”

thick noodle soupcoconut-andaliman brothBatak specialtyspicy and aromatic

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