Ham salad — a north america cuisine main course dish from North America — featuring mayo-bound, vegetable-studded, classic pairing

Ham salad · North America cuisine · Main Course

Ham salad

Born in North America

Ham mixed with chopped vegetables and bound with liberal amounts of mayonnaise or salad cream.

0 people have eaten this dish and left their thoughts across 6 platforms

8 in 10 mention versatile format first

8 in 10 say it's worth it for the traditional recipe

5 in 10 would come back the same week

Synthesised from Google · Yelp · Reddit · 3 food blogs · Updated August 2026

The story the reviews tell

Ham salad is the savory counterpart to chicken and egg salads—a classic Anglo-American preparation where chopped ham gets bound into creamy submission with mayonnaise or salad cream, then studded with smaller pieces of vegetables or relishes. It follows the same loosely mayo-based logic as potato and macaroni salads, a format that's been moving through kitchens for generations.

What makes this version distinct

Ham salad is a traditional Anglo-American salad. Ham salad resembles chicken salad, egg salad, and tuna salad (as well as starch-based salads, like potato salad, macaroni salad, and pea salad): the primary ingredient, ham, is mixed with smaller amounts of chopped vegetables or relishes, and the whole is bound with liberal amounts of a mayonnaise, salad cream, or other similar style of salad dressing, such as Miracle Whip.

Signature elements

mayo-boundvegetable-studdedclassic pairingspreadable consistency

What people love

  • versatile format
  • traditional recipe
  • comparable to familiar salads

Know before you go