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Crescentina modenese1 versions

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Crescentina modenese — a italian main course dish from Italy — featuring yeast bread, griddle-cooked, mountain tradition1

Italy

Crescentina modenese

“Thin rounds from the Apennines, traditionally filled with cunza—pork lard, garlic, and rosemary—or cold cuts and cheese.”

yeast breadgriddle-cookedmountain traditionsavory-or-sweet filling

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