Dish family

Churrasco1 versions

The rump cap, fat side out, curved onto a sword. Brazil's best cut never left the fire.

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Churrasco Picanha — a brazilian main course dish from Porto Alegre, Brazil — featuring rump cap, fat-cap basting, coarse salt only1

Porto Alegre, Rio Grande do Sul, Brazil

Churrasco Picanha

“The rump cap, fat side out, curved onto a sword. Brazil's best cut never left the fire.”

rump capfat-cap bastingcoarse salt onlysword service

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