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Best Thai drumsticks in New York

Thai drumsticks

What the real thing tastes like

Real ingredients (via TheMealDB): 2 tablespoons sweet chilli sauce, Zest of 1 Orange, 2 tblsp Orange, 1 clove peeled crushed Garlic, 1 tblsp Thai Red Curry Paste, 8 Chicken drumsticks

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step 1 Heat oven to 200C/180C fan/gas 6 and line a baking tray with foil. Mix the chilli sauce with the orange zest and juice, garlic, curry paste and ¼ tsp salt. Add the chicken and coat really well. step 2 Arrange the drumsticks on the foil, spaced apart. Coat the chicken with any marinade left in the bowl, then roast for 35-40 mins until tender. Wrap in foil or pack into a food container.

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