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Best Sichuan Style Stir-Fried Chinese Long Beans in Sydney

Sichuan Style Stir-Fried Chinese Long Beans

What the real thing tastes like

Real ingredients (via TheMealDB): 1/2 lb Chinese Long Beans, 1 tablespoon Peanut Oil, 6 Dried Chillies, 1 tsp Sichuan Pepper, 1/4 tsp Salt, 1/2 tsp Sugar, 1 tablespoon Sesame Seed Oil, Splash Soy Sauce

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Chinese long beans can be found in both green and purple varieties. Both have similar flavors and textures, and either kind can be used for this recipe. If you don't have a wok, use a sturdy, large sauté pan that has at least a two-inch lip.

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