Polydish city guide

Best Honey Teriyaki Salmon in London

Honey Teriyaki Salmon

What the real thing tastes like

Real ingredients (via TheMealDB): 1 lb Salmon, 1 tablespoon Olive oil, 2 tablespoons Soy Sauce, 2 tablespoons Sake, 4 tablespoons Sesame Seed

0 voices, one story

Mix all the ingredients in the Honey Teriyaki Glaze together. Whisk to blend well. Combine the salmon and the Glaze together. Heat up a skillet on medium-low heat. Add the oil, Pan-fry the salmon on both sides until it’s completely cooked inside and the glaze thickens. Garnish with sesame and serve immediately.

Order it here when it has

    Walk away when you see

      Restaurant-level rankings for London land as the Polydish review engine processes this city's reviews. Explore the dish itself while you wait —

      Honey Teriyaki Salmon on Polydish →