Polydish city guide
Best Hertzoggie in Sydney
“Jam-filled tartlet with coconut topping, baked at home and shared across South African communities.”
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What the real thing tastes like
A Hertzoggie , also known in Afrikaans as a Hertzogkoekie or in English as a Hertzog cookie, is a jam-filled tartlet or cookie with a coconut topping commonly served on a cup-like pastry base. The cookie is a popular dessert in South Africa where it is often eaten with a cup of English tea. In the Cape Malay community the dessert is often eaten during Eid. It is often baked at home as part of a dessert-baking cottage industry in the country and sold alongside other popular South African desserts such as koeksisters.
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The Hertzoggie is a South African tartlet that sits at the intersection of British teatime tradition and Cape Malay celebration. A jam-filled cup of pastry crowned with coconut, it's the kind of dessert that gets made in home kitchens and cottage bakeries across the country, pulled out with tea in the afternoon or arranged on platters during Eid.
Order it here when it has
- Popular in South African dessert culture
- Eaten during significant celebrations like Eid
- Part of active home-baking cottage industry
- Pairs with English tea
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