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Best Falafel Pita Sandwich with Tahini Sauce in Chicago

What the real thing tastes like
Real ingredients (via TheMealDB): 12 Falafel, 1/4 cup Tahini, 1/4 cup Water, 2 tablespoons Lemon Juice, 2 cloves Garlic, 1/4 tsp Paprika, 6 Pita Bread, 1 Lettuce, 1 Tomato, 1/2 Cucumber, 1 Dill Pickles, 1/4 Red Onions…
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Preheat the oven to 450 degrees F (230 degrees C). Place falafel on a baking sheet. Bake in the preheated oven until heated through, 8 to 10 minutes. While falafel bake, whisk tahini, water, lemon juice, garlic, and paprika together in a bowl. Cut about 1 inch from the top of each pita to form a pocket. Add 2 falafel to each pita with equal amounts lettuce, tomato, cucumber, pickle, and red onion. Drizzle each with about 1 tablespoon tahini sauce and some harissa.
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