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Best Chilli ginger lamb chops in Sydney

Chilli ginger lamb chops

What the real thing tastes like

Real ingredients (via TheMealDB): 4 Cloves Crushed Garlic, 1 tblsp Ginger, 1 tblsp Lemon Juice, 1 tblsp Olive Oil, 1/2 tsp Chili Powder, 1 tsp Cumin, 8 Lamb Loin Chops

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step 1 Put the garlic in a bowl with the ginger, lemon juice, oil, spices and seasoning. Blitz with a hand blender until smooth, then use to coat the lamb chops on both sides. Leave to marinate in the fridge for a couple of hours or overnight. step 2 Heat a barbecue until hot. Barbecue the chops over the coals for 3 mins on each side until cooked but still pink and juicy in the centre.

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